Latin American Street Food


Our newly designed menu explores the vibrant and diverse “street food” culture of Latin America, highlighting the big, bold flavors that make this region’s cuisine uniquely delicious.
Our Chefs take their inspiration from the dishes found at roadside carts and cafes, adding new flare to traditional flavors. In addition to your favorites from Mexico like tacos, empanadas and fajitas, we will take you on a culinary journey even further south to savor regional favorites like Spanish paella and salchichas Peruvian aqua chile, and rotating Latin American dishes that showcase seasonal ingredients.